I resemble that remark!!!! ...wait, that's not right.Originally Posted by mark
Okay fine I'll cook!
Menu
Appetisers
Cheese & Biscuits (Matt's actually. Oh and his port if he brings it)
Starters
Bannock with bacon served with a chisel
Main
Bannock with sausage and bacon served with a Gränsfors small forest axe
Desert
Sweet Bannock a la smarties, served with one of Tony's ash ladles
Thanks gents! I bet you can't wait!
Paul
- You’ll never be lost if you remember that moss always grows on the north side of your compass.
- While the Swiss Army Knife has been popular for years, the Swiss Navy Knife has remained largely unheard of. Its single blade functions as a tiny canoe paddle.
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My INSTAGRAM: paul_r1chards
Leave no trace
...and black pudding!
Paul
- You’ll never be lost if you remember that moss always grows on the north side of your compass.
- While the Swiss Army Knife has been popular for years, the Swiss Navy Knife has remained largely unheard of. Its single blade functions as a tiny canoe paddle.
My YOUTUBE Channel
My INSTAGRAM: paul_r1chards
Leave no trace
I'm not going unless there is bacon!
Mark - how many saucepans are there?
"If you were to ask me what I consider to be my finest achievement, I could answer the question without hesitation: teaching." ~ Raymond Blanc.
I was thinking of a couple of small bacon joints boiled in Coke with some tortellini on the side. Some parmisan shavings and a side of braised cabbage.I resemble that remark!!!! ...wait, that's not right.
Okay fine I'll cook!
Menu
Appetisers
Cheese & Biscuits (Matt's actually. Oh and his port if he brings it)
Starters
Bannock with bacon served with a chisel
Main
Bannock with sausage and bacon served with a Gränsfors small forest axe
Desert
Sweet Bannock a la smarties, served with one of Tony's ash ladles
Thanks gents! I bet you can't wait!
"If you were to ask me what I consider to be my finest achievement, I could answer the question without hesitation: teaching." ~ Raymond Blanc.
I Google-translated that, and it just said "Good luck with that!".I was thinking of a couple of small bacon joints boiled in Coke with some tortellini on the side. Some parmisan shavings and a side of braised cabbage.
Okay seriously!
Vote time:
1. Thai Massaman Curry & Rice
2. Chilli & Rice
3. Stew with Mash
4. Fajitas & Mexican Style Rice
Paul
- You’ll never be lost if you remember that moss always grows on the north side of your compass.
- While the Swiss Army Knife has been popular for years, the Swiss Navy Knife has remained largely unheard of. Its single blade functions as a tiny canoe paddle.
My YOUTUBE Channel
My INSTAGRAM: paul_r1chards
Leave no trace
Vote time:
1. Thai Massaman Curry & Rice Matt (but can we have some sauce on the side please that is extra hot?)
2. Chilli & Rice
3. Stew with Mash
4. Fajitas & Mexican Style Rice
"If you were to ask me what I consider to be my finest achievement, I could answer the question without hesitation: teaching." ~ Raymond Blanc.
Sorry double post - can I have two portions then?
"If you were to ask me what I consider to be my finest achievement, I could answer the question without hesitation: teaching." ~ Raymond Blanc.
I'm more then happy to be mum( no change there ). Paul did you want the same as last time.
If you want to be Mum, I'm more than happy to surrender the apron. (thank you god!)
Just let it be known, I was ready to step up when required.
We had your risotto last time didn't we. That was a bloody tidy plate of food mate!
Paul
- You’ll never be lost if you remember that moss always grows on the north side of your compass.
- While the Swiss Army Knife has been popular for years, the Swiss Navy Knife has remained largely unheard of. Its single blade functions as a tiny canoe paddle.
My YOUTUBE Channel
My INSTAGRAM: paul_r1chards
Leave no trace
I've got the cheese covered. Ooo - and the brownies that we'll dip in Paul's brandy.If you want to be Mum, I'm more than happy to surrender the apron. (thank you god!)
Just let it be known, I was ready to step up when required.
We had your risotto last time didn't we. That was a bloody tidy plate of food mate!
"If you were to ask me what I consider to be my finest achievement, I could answer the question without hesitation: teaching." ~ Raymond Blanc.
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