My experience of wild food is mostly limited to snaffling a few grapes from the produce aisle of my local supermarket, so to say I know bugger all about what wild food are safe to eat and what are not, would be an understatement.
So early today I found myself having a random conversation about foxes and in particular shooting them, to keep the population down.
My contribution to the 'debate' made in jest but taken seriously was 'if you are going to kill them, you may as well cook them and eat them too'
This comment was met with blank stares, a couple of head shakes and the odd 'pillock' being muttered affectionately under folks breath, which is fair enough as Fox is not an animal that would immediately spring to mind when listing those that are safe to cook and eat.
But it got me thinking (which is always a worry, especially when I have time on my hands) are foxes an animal you could cook and safely eat?
I imagine as they eat anything (and everything) the meat off a fox could be pretty suspect, but would it be harmful?
I genuinely have no idea, so if anyone would care to enlighten me on the viability of foxes as food (and badgers, hedgehogs and other traditional 'roadkill' if you are feeling expansive) I'd be most grateful.
Cheers,
Colin