Bannock

[Kieran]

Make Bannock in my Swedish Army Trangia set?

How?

Any tips for a Rookie?

[luresalive]

Don't burn it !

[jus_young]

I would try the same method used in this vid:

http://www.naturalbushcraft.co.uk/fo...ng-in-the-rain

I have done something similar using a cheap pan set and it didn't turn out too bad.

[kINGPIN]

Check out my blog a few pages in. I have a step by step bannock guide with photos, all on the Trangia. Just adjust the recipe to suite your taste.

[Ashley Cawley]

My advice would be... take your time with it and relax. I like to take 1 hour to cook my bannock on just the coals from my campfire. I find it a relaxing experience... well apart from that one time on Dartmoor (the 10-items trip - but that was Martin's fault! )

On an earlier trip to Dartmoor I cooked a small bannock for our group before we broke camp, took a photo whilst cooking and it's one of my favourites (tis currently on my wall)...

Here's a few different recipes - http://www.naturalbushcraft.co.uk/ca...aft-style.html

[kINGPIN]

Thats a great photo Ashley. Looks very tasty. You are right about taking your time with it.

Heres mine; http://thesecretcamper.blogspot.com/...ock-bread.html

...oops I just realised you said ARMY trangia.

[comanighttrain]

My advice would be... take your time with it and relax. I like to take 1 hour to cook my bannock on just the coals from my campfire. I find it a relaxing experience... well apart from that one time on Dartmoor (the 10-items trip - but that was Martin's fault! )

On an earlier trip to Dartmoor I cooked a small bannock for our group before we broke camp, took a photo whilst cooking and it's one of my favourites (tis currently on my wall)...

Here's a few different recipes - http://www.naturalbushcraft.co.uk/ca...aft-style.html

That's what it's about :P

[Kieran]

That's what it's about :P

That does look pretty special!

[Ashley Cawley]

• Self raising flour
• Water
• Sugar
• Honey
• Sultanas
• Salt - sometimes do sometimes don't
• Nuts! - A nice easy option is to get nutty bars like Tracker/Granalo bars work best and crunch them into the mix

You can add whatever is in season into your Bannock, give it a try that's the traditional way.

I don't use any oil to fry it in, just lightly flour the frying pan. I usually use the lid of my billycan to cook it in. Have fun

[Metal mug]

• Self raising flour
• Water
• Sugar
• Honey
• Sultanas
• Salt - sometimes do sometimes don't
• Nuts! - A nice easy option is to get nutty bars like Tracker/Granalo bars work best and crunch them into the mix

You can add whatever is in season into your Bannock, give it a try that's the traditional way.

I don't use any oil to fry it in, just lightly flour the frying pan. I usually use the lid of my billycan to cook it in. Have fun

Mmmmm, lovely.